Makes a perfect Christmas treat OR anytime of year. Considering how tasty it is and how quickly it comes together, this dessert is definitely one you’ll come back to time and again…enjoy!
Yield: 6 dozen pieces
1 1/2 (12 oz.) bags semi-sweet chocolate chips
1 (14 oz.) bag sweetened condensed milk
3/4 cup shelled pistachios, roughly chopped
3/4 cup dried cherries, roughly chopped
1/2 cup sweetened coconut flakes
1 teaspoon vanilla extract
1/2 teaspoon sea salt
Line a 9-inch square baking dish with aluminum foil.
In a medium saucepan, combine chocolate chips and condensed milk over low heat. Stir until chocolate is melted and smooth.
Once smooth, take off heat and stir in vanilla extract and salt.
Fold in pistachios, cherries and coconut flakes, then pour into baking dish and refrigerate for at least 2 hours.
Extract foil from baking dish, cut fudge into pieces and enjoy!
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Submitted By Sandy
You may also like the following Drunk Santa Fudge